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Chinese jasmine (also real or Spanish jasmine). Jasmine is an ornamental plant cultivated in ancient times. The flowers of jasmine are used to extract oil, but also to flavor tea.
Tea made from the bark of the Jatoba tree, also known as Brazilian cherry, is a natural source of energy and very popular with woodcutters because of its invigorating effect. And the bark is also...
The black currant is also known as blackcurrant or black träubli. It belongs to the gooseberry family and has a very special taste. Because of the very high vitamin C content, the berries are...
The carob tree is native to the eastern Mediterranean region. Carob tastes sweet. In its pure form, it can also be used as a coffee substitute. samova uses the bits of the pod in tea. The...
This website uses cookies, which are necessary for the technical operation of the website and which are always set. Other cookies, which increase the comfort when using this website, are used for direct advertising or to simplify interaction with other websites and social networks, are only set with your consent.
